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NEW REIPCE! Learn how to make this Cinnamon Swirl Banana Bread with Greek Yogurt

Cinnamon Swirl Banana Bread with Greek Yogurt

easy, quick, and perfect to share!
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Prep Time 10 minutes
Cook Time 8 hours
Course Dessert
Servings 1 loaf

Ingredients
  

  • 4 ripe bananas, mashed
  • 1 1/2 cups flour
  • 1/2 cup brown sugar
  • 1 egg, beaten
  • 1 tsp vanilla
  • 1/2 cup greek yogurt
  • 1 tsp baking soda
  • 1/4 cup sugar
  • 1 tbsp cinnamon

Instructions
 

  • Preheat oven to 375, with a rack in the middle.
  • In a large bowl, mash the bananas well.
  • Add the flour, brown sugar, beaten egg, vanilla, Greek yogurt, and baking soda. Mix, mix, mix! Set aside.
  • In a small bowl, stir together the white sugar and cinnamon.
  • Grease and flour a loaf pan. Add in half the batter.
  • Sprinkle half of the cinnamon sugar mixture on top of the batter.
  • Add the rest of the batter on top. Sprinkle the last of the cinnamon sugar on top of the batter.
  • Place in oven for 50-60 minutes or until cooked through. (Poke a skewer in the middle and it should come out clean!)
Keyword banana bread, banana bread with greek yogurt, cinnamon swirl banana bread, greek yogurt banana bread